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Celebrate Easter at Revival

April 20th, 2025
10:30 am to 2:00 pm 

Join us on April 20th for an unforgettable Easter Brunch at Revival. Experience Easter with our exclusive brunch menu, available from 10:30 am to 2:00 pm, crafted to perfectly complement your holiday experience—all set against the backdrop of Charleston’s historic charm. Reserve your table today and make this Easter a modern Southern celebration to remember.


STARTERS

SHE-CRAB SOUP
Colossal Lump Crab, Amontillado Sherry


FIG & PROSCIUTTO SALAD
Local Greens, Pine Nuts, Triple Cream Brie, Pickled Mustard Seeds, Honey Balsamic


MINI CRAB CAKES
Petite Lump Crab Cakes, Herb Salad, Citrus Remoulade


DEVILED EGGS
Crispy Tasso Ham, Truffle Essence, Pickled Mustard Seed


TOMATO TART
Charred Tomato Sauce, Pork Rinds, Brie Fondue


CHARCUTERIE BOARD
Prosciutto, Nduja, Coppa, Triple Cream Brie, Jam, Toasted Brioche


MAIN PLATES

TRUFFLE OMELETTE
Chèvre, Shaved Black Truffle, Bistro Salad of Roasted Beets & Green Beans


STEAK & EGGS*
Grilled 6oz Filet, Sunny Side Egg, Crispy Purple Potatoes


SPRING LAMB*
Pistachio Crusted, Goat Cheese Croquette, Mint Chimichurri


TASSO HAM QUICHE
Tillamook Cheddar, Caramelized Onion, Brie Fondue, Garden Greens


SAFFRON PAPPARDELLE*
Spring Peas, Manchego, Poached Egg, Saffron Cream


SEARED SCALLOPS
Banana Grits, Andouille Étouffée


BLUEBERRY PANCAKES
Candied Pecans, Bourbon Maple Syrup, Whipped Cream


TO END

KEY LIME PIE

Fruit Coulis, Graham Crust


FLOURLESS CHOCOLATE CAKE
Espresso Ganache, Vanilla Chantilly


CARROT CAKE
Spiced Layers, Cream Cheese Frosting, Toasted Coconut

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